OUR STORY
Artisanal, Authentic, Enveloping
Triscari was founded in Bronte by Gianluca Triscari, who was passionate about truly transforming the Sicilian business world. Our business focuses on the production of pistachio-based delicacies, both sweet and savory, ideal for any time of day. Triscari’s recipe for success has three key ingredients: craftsmanship, impeccable quality, and constant innovation.
Triscari's path is one of responsibility, always striving for maximum customer satisfaction.
Triscari products are sold to restaurants, grocery stores, and consumers nationally and internationally. We are committed to providing high-quality products and offering a unique and authentic experience. We consider not only our employees to be part of the company, but also those who rely on our products and help us reach consumers’ tables.
Our key ingredients are:
ART OF CRAFTSMANSHIP
Our know-how is expressed in the creativity and practice of the laboratory.
QUALITY
We select only the best raw materials to obtain a final product with a balanced flavor.
INNOVATION
We are committed to experimenting with new ingredients and recipes to offer unique and never-before-seen flavors.
We have always strived to use only the finest ingredients to create products with an inimitable flavor. Our products are crafted with great care, following ancient Sicilian artisan traditions, but in full compliance with the strictest quality and certification standards. We aim to bring freshness and flavor to the palates of all food lovers around the world.
Our BRC, IFS and DOP certifications are a testament to our commitment to ensuring food safety and the consistent quality of our products. In fact, they represent our responsibility towards customers, ensuring they can enjoy our food without worries.
